Dubrovnik is one of most prominent travel destination on the Adriatic, big seaport and centre of Dubrovnik – Neretva county. The Dubrovnik-Neretva County is the southernmost county in the Republic of Croatia. It encompasses an area of 1785 km2 and has about 127,000 residents. Territorially, it is organized into 22 local self-administration units, divided into 5 cities (Dubrovnik, Korcula, Ploce, Metkovic and Opuzen)...
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The best restaurants in Split...Pub Medvedgrad - Zagreb
Written by croatia traveller Friday, 19 March 2010 08:31
| Town: Zagreb Address: Božidara Adžije 16 Telephone: +3851/ 3646-546 Fax: +3851/ 3646-549 Cell: +38598/238-960 Email: This e-mail address is being protected from spambots. You need JavaScript enabled to view it Web: www.pivnica-medvedgrad.hr Open in Summer time: 10:00-24:00 Open in Winter time: 10:00-24:00 |
Capacity: 180
Terrace: 150
Type of cuisine: traditional national
Parking: Yes
The staff speaks: italian, english
Payment options: Cash, credit cards
Reservations: Yes for groups
Lease:
Description: (google translate)
We started as a pub on the Sava 56, 1994. The building on the tradition of quality beer and food and recognizable image of a chain of beer Medvedgrad, built to the present Croatian unique brand. Today Brewery Medvedgrad has 5 Medvedgrad pub, of which 4 were in Zagreb, while the one associated with the brewery in Mokrice. We offer you 5 types of consumption of natural and clean their own production of beer, no substitutes, additives and chemicals. In addition, we offer drinking pivničkih specialties, and traditional local dishes in a pleasant air-conditioned interiors of beer, or a pleasant summer terrace, where you will be apart from top quality services, monitor and a warm smile of our staff. Čvarkuše cookies and salty cheese, pivnički cheese and ham, hard cheese "Medvedgrad" steak "Medvjeda paw" with pivničkim shelves and Sausage "Kaptol 'own production, are some of our specialties that you can enjoy. In addition, all our beer has organized the delivery of 10-22.00 hours.
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