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Gastro offer on island Pag

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Written by croatia traveller Monday, 01 November 2010 11:09

When it comes to gastronomy of island Pag certainly we have to mention the two most famous dishes of these regions: Pag cheese and Pag lamb.
Being on the island and do not try these two dishes is a real sin.

Indispensable part of the island Pag cuisine is Mediterranean cuisine with a range of fish, shellfish and crustaceans.

Treats of these areas are also salted sardines, snails, asparagus and lamb.

Besides food we should mention Pag sherry, Pag wine and Pag brandy.

From dessert is homemade sage honey, cakes of spinach and baskotina (hard homemade pastry).
 

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